Journal Publications Biosciences

Global Food Security

Food systems for delivering nutritious and sustainable diets: Perspectives from the global network of science academies

Claudia Canales Holzeis, Robin Fears, Paul J. Moughan, Tim G. Benton, Sheryl L. Hendriks, Michael Clegg, Volker ter Meulen, Joachim von Braun 

  • Perspectives piece based on the Food and Nutrition Security and Agriculture (FNSA) project of the InterAcademy Partnership.
  • Key challenges and opportunities for science, technology and innovation (STI) to improve global FNSA discussed.
  • Analysis follows a food systems’ approach, framed by the United Nations Sustainable Development Goals (SDGs).
  • STI can advance the elements of the food system to support the achievement of multiple, potentially competing SDGs.
  • The establishment of a comprehensive global research system on food, nutrition and agriculture is proposed.
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