Food and Nutrition Security and Agriculture

All 4 regional reports and a fifth, global report have been published and widely disseminated. Among key follow-up discussions have been those with the European Commission, the European Economic and Social Committee, the G20 (Argentina Presidency) and the UN Economic Commission, with professional societies (e.g. for food science and technology), trade bodies (e.g. for plant breeding and chemical industries) and with the scientific community more broadly (e.g. annual meeting of American Association for the Advancement of Science, and the International Food Policy Research Institute). Further engagement activities are foreseen up to the end of 2019.